Cookies croustillants et moelleux

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Cookies croustillants et moelleux. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cookies croustillants et moelleux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies croustillants et moelleux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookies croustillants et moelleux is 15 à 20 cookies. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Cookies croustillants et moelleux using 8 ingredients and 7 steps. Here is how you cook it.

fournées de petits gâteaux pour se réchauffer.

Ingredients and spices that need to be Make ready to make Cookies croustillants et moelleux:

1. 220 g farine
2. 1/2 sachet de levure chimique
3. 100 g sucre
4. 1 sachet de sucre vanillé
5. 100 g beurre
6. 1 cc miel
7. 1 oeuf
8. 1 pincée de sel

Steps to make to make Cookies croustillants et moelleux

1. Préchauffer le four à 200°C
2. Dans un récipient, mélanger farine, sucres, levure.
3. Rajouter miel, beurre fondu, oeuf et sel
4. Mélanger jusqu'à obtention d'une pâte homogéne
5. Prendre un peu de pâte y incorporer au choix des morceaux de chocolat, de caramel de fruits secs... former une boule, la déposer sur une plaque recouverte de papier sulfurisé et l'aplatir un peu.
6. Faire de même avec le reste de la pâte.
7. Enfourner 10 minutes et laisser refroidir avant dégustation

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