Cookies granola à la pâte à tartiner

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Cookies granola à la pâte à tartiner. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cookies granola à la pâte à tartiner is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Cookies granola à la pâte à tartiner is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Cookies granola à la pâte à tartiner, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies granola à la pâte à tartiner delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookies granola à la pâte à tartiner is 15 cookies. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Cookies granola à la pâte à tartiner using 7 ingredients and 4 steps. Here is how you can achieve that.

Une idée pour recycler ma pâte à tartiner maison q #antigaspi

Ingredients and spices that need to be Prepare to make Cookies granola à la pâte à tartiner:

1. 1 oeuf
2. 75 g sucre
3. 80 g pépites de chocolat
4. 210 g farine
5. 100 g beurre
6. 5 g bicarbonate
7. 6 cas de pâte à tartiner

Instructions to make to make Cookies granola à la pâte à tartiner

1. Fouetter l'oeuf avec le sucre. Ajouter le beurre en pommade. Ajouter la farine, le bicarbonate et les pépites de chocolat.
2. Mélanger avec une spatule. Ajoutez la pâte à tartiner. Façonner votre pâte. La déposer entre 2 feuilles de papier sulfu.
3. Étaler. Mettre au frais 10 min. Préchauffez le four à 180 degrés. Emporte piécer et déposer 1 cercle sur 1 autre cercle.
4. Faites cuire 10 min. Déguster.

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