Ma marmite espanol au cookeo # cuisine du monde

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Ma marmite espanol au cookeo # cuisine du monde. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ma marmite espanol au cookeo # cuisine du monde is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Ma marmite espanol au cookeo # cuisine du monde is something that I have loved my entire life.

Many things affect the quality of taste from Ma marmite espanol au cookeo # cuisine du monde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ma marmite espanol au cookeo # cuisine du monde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ma marmite espanol au cookeo # cuisine du monde is 6 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ma marmite espanol au cookeo # cuisine du monde estimated approx 20mn.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Ma marmite espanol au cookeo # cuisine du monde using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Ma marmite espanol au cookeo # cuisine du monde:

1. 400 g riz
2. 1 oignon
3. 1 poivron
4. 1 chorizo pour moi fort
5. 400 g blanc de poulet
6. 1 cuillere a soupe d huile d olive
7. 1 cc paprika
8. 1 cc piment de cayenne
9. 1 cub or
10. 300 ml d eau
11. Sel
12. Poivre

Instructions to make to make Ma marmite espanol au cookeo # cuisine du monde

1. Couper le chorizo en rondelle Couper la viande en cubes Emincer l oignon en petits morceaux ainsi que le poivron
2. Faite revenir l oignon pendant le temp de prechauffage avec la cuillere d huile dans le cookeo en mode dorer
3. Ensuite faite revenir la viande pendant 2 a 3 mn avec l oignon tjr en mode dorer
4. Pendant ce temp dans un recipient melanger l eau le piment le paprika le sel le poivre et le cub or
5. Rajouter le chorizo le pivron le riz et arroser le tout du melange liquide
6. Melanger a l aide d une cuillere en bois et faire cuir en mode cuisson rapide pendant 10mn et bon appetit

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So that is going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Ma marmite espanol au cookeo # cuisine du monde. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!