Improvisation au Cookeo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Improvisation au Cookeo. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Improvisation au Cookeo is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Improvisation au Cookeo is something that I've loved my entire life.
Many things affect the quality of taste from Improvisation au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Improvisation au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Improvisation au Cookeo using 5 ingredients and 1 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Improvisation au Cookeo:
- 500 g d’escalope de poulet en morceaux
- 1 boites de tomates concassées
- Sel, poivre, eau
- 150 g petits pois surgelés
- 200 g d’Ebly
Steps to make to make Improvisation au Cookeo
- En mode dorer, faire revenir la viande avec un peu d’huile. Ajouter le reste des ingrédients. Verser de l’eau à hauteur et mélanger. Cuire 10 minutes en mode cuisson rapide ou sous pression.
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So that's going to wrap this up with this special food Easiest Way to Make Quick Improvisation au Cookeo. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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