Soupe courgette kiri au Cookeo

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Soupe courgette kiri au Cookeo. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Soupe courgette kiri au Cookeo is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Soupe courgette kiri au Cookeo is something that I have loved my entire life.

Many things affect the quality of taste from Soupe courgette kiri au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe courgette kiri au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Soupe courgette kiri au Cookeo using 6 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Soupe courgette kiri au Cookeo:

1. 6 courgettes en morceaux
2. 4 pommes de terre en morceaux
3. 1 oignon émincé
4. 1 cube de bouillon de volaille
5. 6 kiri
6. sel, poivre

Instructions to make to make Soupe courgette kiri au Cookeo

1. Déposer dans la cuve, les courgettes, les pommes de terre, l’oignon, le bouillon. Recouvrir d’eau. Cuire 10 minutes en mode cuisson rapide ou sous pression. En fin de cuisson saler, poivrer. Ajouter les kiri et mixer jusqu’à obtenir la consistance souhaitée. Servir avec des croûtons et/ou fromage râpé.

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So that is going to wrap this up for this special food How to Make Ultimate Soupe courgette kiri au Cookeo. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!