Cookie façon mikado

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Cookie façon mikado. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cookie façon mikado is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Cookie façon mikado is something that I've loved my whole life.

Many things affect the quality of taste from Cookie façon mikado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookie façon mikado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Cookie façon mikado using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Cookie façon mikado:

1. 70 g beurre mou
2. 80 g sucre roux
3. 1 sachet de sucre vanillé
4. 1 oeuf
5. 160 g farine
6. 100 g chocolat de votre choix
7. 100 g pépites de chocolat

Steps to make to make Cookie façon mikado

1. Préchauffez votre four à 170°C
   •Mélangez 70g de beurre mou avec 80g de sucre roux et un sachet de sucre vanillé. Puis ajoutez un oeuf.
2. Incorporez 160g de farine mélanger avec une maryse. Ajoutez 100g de pépites de chocolat et mélangez. •prélevez de la pâte et faites des boudin puis disposez-les sur la plaque de cuisson que vous avez préalablement disposé une feuille de cuisson puis enfournez 10 min.
   Laissez refroidir.
3. Faites fondre 100g de chocolat de votre choix
   Puis trempez vous mikados dans le chocolat les remettre sur la feuille de cuisson et les placer au frais pendant 30min.

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So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Cookie façon mikado. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!